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根据话题完成字数不少于250字的文章,只考察英语水平,不考察

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根据话题完成字数不少于250字的文章,只考察英语水平,不考察对这一话题的了解程度
In China,a number of large scale food safety scandals arising from food contamination or deliberate addition of carcinogenic dyes or other dangerous nonfood additives have made the public fearful of locally produced foodstuffs. This has resulted in a growing distrust of domestic food products.It has also increased public preference for foods imported from overseas food producers who are regarded as models of food safety, to the detriment of local agriculture and the local food industry.To what extent do you agree with this opinion?

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